Red Watermelon Fruit | LEAGEL

Liagel Watermelon Fruit Ice Cream Puree is a complete fruit puree product, containing 70% fruit. It makes it an ideal choice for preparing ice cream, milkshakes, and smoothies.

- High fruit content

- Creamy texture

- Easy to use: Ready to use directly, saving time and effort during preparation.

Versatile: Can be used in a variety of recipes, such as milkshakes, smoothies, and desserts.

Free from artificial additives: Made from natural ingredients, making it a healthy and enjoyable choice.

How to use:

Ice Cream Recipe: 1 1.55 kg tub + 2 liters of water. Mix and stir.
Smoothie Recipe: 100 g + 80 g water + 120 g ice. Mix and serve.
Milkshake Recipe: 100 g + 100 g milk + 120 g ice. Mix and serve.